Mojito
Prep: 5 minutes
Serves: 4
Ingredients
- 200 ml white rum
- Limes cut into wedges (1 lime per person)
- 24 mint leaves, plus extra sprigs to garnish
- 8 tsp extra fine sugar
- 100 ml soda water
- Crushed ice
You’ll also need
- Tall glasses
- A muddler (Top tip - you can use the end of a rolling pin instead)
Method
- Use the muddler or rolling pin to press the lime wedges with the sugar in a tall glass.
- Add the mint leaves (6 per person) and press down to release the oil and flavour.
- Half fill the glass with crushed ice.
- Add the rum and stir.
- Top up with soda water and more crushed ice.
- Garnish with a mint sprig.
- Enjoy!
To make delicious mocktails substitute the rum and sugar for 2 parts apple juice to 1 part elderflower cordial.
Top tip
For a fruity twist simply add a few strawberries or raspberries to step 1.